Description
Discover the essence of traditional South Indian cuisine with our Sambar Podi (250g). This spice mix is a harmonious blend of red chillies, coriander seeds, channa dal, toor dal, fenugreek seeds, jeera, black peppers, and turmeric powder, carefully roasted and ground to perfection. Ideal for enhancing the taste of sambar and other lentil-based dishes, our Sambar Podi imparts a rich, aromatic flavor that transforms your everyday meals into delightful culinary experiences. Convenient and easy to use, this homemade-style spice blend is an essential addition to any kitchen.
Product Information
Regional Names
Sambar Podi
Ingredients
Red chillies, Coriander seeds, Channa dal, Toor dal, Fenugreek seeds, Jeera, Black peppers, Turmeric powder
How to Use
Add 2-3 teaspoons of Sambar Podi to your sambar preparation during the cooking process to enhance the flavor. Adjust the quantity based on your spice preference.
Shelf life
180 days
Storage Instructions
Store in a cool, dry place in an airtight container to maintain freshness.
Available Packs
250g
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