Description
Experience the authentic taste of traditional Kerala cuisine with Iyer’s Recipe Red Rice Puttu Flour. Carefully crafted from premium quality red rice, this flour delivers a nutritious meal packed with fiber and essential vitamins. Puttu is a favorite breakfast delicacy in Southern India, and our Red Rice Puttu Flour makes it even healthier by using red rice, known for its high nutrient content. This flour is finely ground to ensure a smooth texture while retaining all the natural goodness of red rice. Whether you're steaming it with grated coconut or pairing it with savory curries like kadala curry, Iyer’s Recipe Red Rice Puttu Flour guarantees soft, delicious, and wholesome puttu every time. Enjoy the perfect blend of health and taste with this versatile flour!
Product Information
Regional Names
Sivappu Arisi Puttu Maavu, Chembaruthy Puttu Podi, Erra Biyyam Puttu Pindi
Ingredients
100% Red Rice Flour
How to Use
Take the required quantity of Iyer’s Recipe Red Rice Puttu Flour in a mixing bowl. Sprinkle water little by little and mix thoroughly to moisten the flour. Place the puttu maker on top of a steamer or pressure cooker nozzle. Steam for about 7-10 minutes or until cooked. Serve hot with curries like kadala curry or enjoy it with sugar and bananas for a sweet twist.
Shelf life
180 days
Storage Instructions
Store in an airtight container, away from direct sunlight and moisture.
Available Packs
250g
Reviews
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