Description
Indulge in the savory delight of Kizhangu Appalam from Iyer's Recipe. Made with the goodness of potatoes, rice flour, asafoetida, and salt, these crispy appalams are bursting with flavor and are perfect for snacking or as a side dish with your meals. Enjoy the crunchy texture and authentic taste of South India with our Kizhangu Appalam.
Product Information
Regional Names
Kizhangu Appalam
Ingredients
Tapioca, Rice, Salt
How to Use
Heat oil in a thick-bottomed pan, fry the appalams until crisp, and enjoy.
Shelf life
180 days
Storage Instructions
Store in a cool & dry place.
Packs
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