Description
Explore the rich taste of South Indian cuisine with our Jathikai Pickle (200 g), also known as Jathikai Thokku. Handcrafted with care, this pickle is made from high-quality nutmeg and a blend of traditional spices, including coriander, fenugreek, anise, cumin, pepper, and garlic. Preserved in gingelly oil, it retains its freshness and flavor without the need for artificial preservatives. Besides enhancing the taste of your favorite dishes like idly, dosa, chapati, or rice, this pickle also offers various health benefits. It aids in digestion, relieves acidity, improves skin health, and may even increase sperm count. Add a spoonful of this delicious pickle to your meals and savor the authentic flavors of South India.
Product Information
Regional Names
Jathikai Thokku
Ingredients
Nutmeg (Jathikai), Gingelly Oil, Spices and Salt
How to Use
Ready to eat
Shelf life
180 days
Storage Instructions
Nutmeg (Jathikai), Gingelly Oil, Coriander, Fenugreek, Anise, Cumin, Pepper, Garlic
Available Packs
200g
Reviews
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